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Preheat oven to 325º Remove silica packet from packaging, it's in there to keep the moisture out. Pour contents into a bowl, add 3/4 cup of warm water. Mix it up with a fork or spoon. If you're baking the peppermint cookies let the leaves steep 3-5 minutes to bring out the scent and flavor. Roll into compact balls, squeeze the water out so they are firm and will hold...Continue reading
Be sure your cookies are cool so you don't melt your frosting! Pour powdered sugar into a bowl Add two Teaspoons of water. Mix it up, it'll be chunky. Slowly add the third until is starts to turn into icing. Be careful not to water it down too much and make it too thin. You'll have to dig through the pantry and find some powdered sugar to thicken it back...Continue reading